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#1
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What is your favorite Korean food?
I love the beef ribs and Kimbop!
The beef ribs are pretty expensive, but they are the leaner meet compared to the Beef Bulgogi. I love cooking the beef ribs on the grill with hot coals. Kimbop is a great lunch if you are in for a light, inexpensive meal. The great part of Kroean food are all the extra side dishes that you get. Each Korean restaurant has their own special side dishes and I love trying new restaurants. What is your favorite Korean food? Here is a Beef Bulgogi recipe if anyone is interested! Beef Bulgogi 1 pound beef flank steak, sliced into 1/2-inch slices Salt and pepper to taste 1 cup sesame oil 2 cups soy sauce 1 T chopped garlic 1 T chopped fresh ginger 1/4 cup green onion, thinly sliced into small pieces Crushed red pepper, to taste 1 T snipped chives Season the beef with salt and pepper. In a mixing bowl, combine the oil, soy sauce, garlic and ginger. Season with crushed red pepper to taste. Add green onion. Place the meat in a shallow bowl. Pour the marinade over the meat. Cover and refrigerate for at least 1 hour or overnight. Remove and bring to room temperature. Remove the meat from the pan, reserving the marinade. Place the marinade in a saucepan, over medium heat. Bring to a boil and cook for 6 to 8 minutes or until the mixture reduces by 3/4. Remove, set aside, and keep warm. Grill the meat for a couple of minutes on each side, for medium rare. Lay the strips of meat on plate. Drizzle the sauce over the meat. Garnish with chives. Serve with white rice. ![]() Mike
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Visit USFK Classifieds, the FREE classifieds in Korea! Last edited by mike : 01-10-2006 at 10:48 AM. |
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#2
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Oh, how can you just have a few favorites? There are just too many good foods and different moods to enjoy them.
Generally, I favor the 'meat-full' side of Korean meals (like those types of "meat houses" you have pictured)...the one where the majority are meat. I don't particularly favor those foods or stews with very little of the meat and 85% vegetables (like chunks of green onions, raddish, etc.), know what I mean? |
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#3
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I love to "B-Bim-Bob" in Korea food.
Becaus, I can eat variety vegetable. I like to veagetable than meat. Do u like to B-Bim-Bob ? ![]() The Korea foods will save from your fat. The Korea foods are very natural. The Korea of Most fat people say, they like to a hamburger. Do u like to a hamguger ? So then, you will gathering flesh. *B-Bim-Bob(비빔밥) : boiled rice with assorted mixtures Last edited by shsong21 : 01-10-2006 at 04:39 PM. |
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#4
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Shsong21,
I also love that! Bee Bim Bob was the first Korean food I tried on the airplane over! It can be very spicy. It tastes great and is good for you. Mike |
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#5
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Mike
[I love cooking the beef ribs on the grill with hot coals.] I also love such as that. I would like to eat your beef ribs. |
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#6
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Bibimbap! Awesome! Especially "dohl soht bibimbap" where it comes sizzling to your table at the restaurant! I always thought the spicier the better. :)
The Korean barbecue beef grilled over coal...the best stuff on earth; just makes your breath stink of garlic all day long! ![]() |
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#7
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Quote:
I like to "Dohlsoht-bibimbap". The garlic is very good stamina. Also, The garlic is prevent Cancer. |
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#8
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Ahh! There is one food I found good. "Soon Doo Boo"! Normally, Tofu is very disliked by "westerners", but this particular one, I like very much.
I also like Galbi Jjim very much. And guht-juh-ree kimchi...kimchi-jjigae...hae-jang-gook (ox blood stew!) And Gohm Tang...jab-Cheh...bindae-dduk...soon-deh... As I mentioned earlier...its hard to have just a few favorites! I'm so hungry now! 아! 배고파! |
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#9
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I also love the Bean Curd soup with rice!
Mike |
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#10
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